Southport – CT

Ph: (203) 259 1213

Order Online

Order Online

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17 PEASE AVENUE SOUTHPORT,
CT 06890
Ph: (203) 259-1213
Fax: (203) 259-1214
Lunch:12.00-2:30 pm(Mon-Fri)
12.00-3:00 pm (Sat-Sun)
Dinner:5.00-10:00 pm (Sun-Thu)
5.00-10:30 pm (Fri-Sat)

CHEF’S SPECIALS

APPETIZERS

Chicken 65

Chicken breast marinated in spices, batter fried with Cornstarch & rice flour and toasted in Chef’s Spicy sauce. $14.95

Dal Chatpada

Moong Dal cooked with turmeric, ginger- garlic and spices, served with homemade Paapdi. $13.95

Chatpati Calamari

Crispy Calamari tossed with Frisee lettuce & Tamarind Reduction. $14.95

Organic Kale and Chicken Salad

Tossed Chicken Tikka, massaged Kale, coconut flakes and spices. $12.00

MAIN COURSES

Chaps Mahi Khaliya

Marinated Lamb Chops, cooked in Tandoori and knapped in roasted peanuts, sesame seeds and coconut based hyderabadi curry sauce. $29.95

Desi Murgh Curry

Pan seared Slivers of Organic Chicken breast gently braised in medium spiced tomato curry sauce, served with tomatoes, bell peppers and zucchini. $20.95

Tikha Meetha Machili

Masala marinated Chilean Sea Bass grilled in Tandoori and knapped in Peach curry sauce and served on top of Organic sautéed Kale. $29.95